Edible Plants & Foraging
( 25 Modules )

Module #1
Introduction to Foraging
Exploring the benefits and importance of foraging, and setting the stage for the course

Module #2
Wild Edibles 101
Understanding the basics of edible plants, from identification to preparation

Module #3
Plant Anatomy and Terminology
Learning the language of botany:understanding plant parts and structures

Module #4
Foraging Safety and Ethics
Understanding potential hazards and best practices for responsible foraging

Module #5
Spring Foraging
Exploring the seasonal delights of spring, from wild garlic to ramps

Module #6
Wild Edibles of the Forest Floor
Discovering the secret world of forest floor plants, from chanterelles to wild strawberries

Module #7
The Wild Wisdom of Weeds
Uncovering the hidden virtues of common weeds, from dandelion to plantain

Module #8
Wild Greens and Leafy Delights
Exploring the world of wild greens, from wild spinach to lambs quarters

Module #9
Fruits of the Wild
Foraging for wild fruits, from blackberries to wild apples

Module #10
Summer Foraging
Summers bounty:exploring the seasonal delights of summer

Module #11
Mushroom Magic
Introducing the fascinating world of wild mushrooms, from chanterelles to oyster mushrooms

Module #12
Water-Based Foraging
Exploring the aquatic world:foraging for seaweeds, cattails, and more

Module #13
Fall Foraging
The harvest season:exploring the seasonal delights of fall

Module #14
Roots and Tubers
Uncovering the hidden world of underground edibles, from burdock to Jerusalem artichoke

Module #15
Winter Foraging
Foraging in the cold:exploring the seasonal delights of winter

Module #16
Preserving the Harvest
Learning techniques for preserving your foraged finds, from pickling to dehydrating

Module #17
Medicinal Uses of Wild Plants
Exploring the medicinal properties of wild plants, from herbalism to natural remedies

Module #18
Foraging for Teas and Infusions
Discovering the art of making teas and infusions from wild plants

Module #19
Wild Edibles in the Kitchen
Cooking with wild edibles:exploring recipes and preparation techniques

Module #20
Foraging for Natural Dyes
Exploring the world of natural dyes, from plant-based pigments to eco-friendly fashion

Module #21
Foraging for Skincare and Beauty
Uncovering the secrets of natural skincare, from facial steams to herbal salves

Module #22
Foraging for Natural Remedies
Exploring the world of natural remedies, from tinctures to salves

Module #23
Foraging for Insecticides and Pest Control
Using wild plants for natural pest control and insecticides

Module #24
Advanced Foraging Techniques
Taking your foraging skills to the next level:advanced techniques and strategies

Module #25
Course Wrap-Up & Conclusion
Planning next steps in Edible Plants & Foraging career

Ready to Learn, Share, and Compete?