Module #1 Introduction to Nutrition Across the Lifespan Overview of the importance of nutrition across different age groups and lifecycle stages
Module #2 Nutrition for Infants (0-12 months) Nutrition requirements and recommendations for healthy growth and development in infancy
Module #3 Nutrition for Toddlers (1-3 years) Nutrition needs and challenges during the toddler years, including feeding strategies and meal planning
Module #4 Nutrition for Preschoolers (3-5 years) Promoting healthy eating habits and nutrition knowledge in preschool-age children
Module #5 Nutrition for School-Age Children (5-12 years) Nutrition requirements and strategies for supporting healthy growth and development in school-age children
Module #6 Nutrition for Adolescents (13-18 years) Nutrition needs and challenges during adolescence, including body image and eating disorders
Module #7 Nutrition for Young Adults (19-30 years) Establishing healthy eating habits and nutrition practices in young adulthood
Module #8 Nutrition for Adults (31-50 years) Maintaining health and preventing chronic disease through nutrition in adulthood
Module #9 Nutrition for Older Adults (51-65 years) Nutrition needs and challenges in older adulthood, including managing chronic conditions
Module #10 Nutrition for Older Adults (66+ years) Tailoring nutrition to support healthy aging and preventing age-related diseases
Module #11 Pregnancy and Lactation Nutrition Nutrition requirements and recommendations for pregnant and breastfeeding women
Module #12 Nutrition for Vegetarians and Vegans Across the Lifespan Meeting nutrition needs on a plant-based diet across different age groups
Module #13 Nutrition for Athletes and Active Individuals Optimizing nutrition for sports performance and exercise across different age groups
Module #14 Nutrition for Chronic Disease Prevention and Management The role of nutrition in preventing and managing chronic diseases across different age groups
Module #15 Nutrition for Mental Health Across the Lifespan The relationship between nutrition and mental health across different age groups
Module #16 Food Allergies and Intolerances Across the Lifespan Identifying and managing food allergies and intolerances across different age groups
Module #17 Nutrition in Diverse Populations Nutrition needs and challenges in diverse populations, including cultural and socioeconomic considerations
Module #18 Nutrition Policy and Advocacy The role of policy and advocacy in promoting healthy nutrition across different age groups
Module #19 Nutrition Education and Counseling Effective strategies for educating and counseling individuals across different age groups on nutrition
Module #20 Nutrition Assessment and Monitoring Assessing and monitoring nutrition status across different age groups
Module #21 Nutrition and Healthcare Systems The intersection of nutrition and healthcare systems across different age groups
Module #22 Nutrition and Technology The role of technology in promoting healthy nutrition across different age groups
Module #23 Nutrition and Sustainability The relationship between nutrition and sustainability, including environmental and food system considerations
Module #24 Nutrition and Global Health Nutrition needs and challenges in global health, including international nutrition policies and initiatives
Module #25 Course Wrap-Up & Conclusion Planning next steps in Nutrition for Different Age Groups career
