Culinary Arts and Food Tourism
( 25 Amamojula )

module #1
Isingeniso ku-Culinary Arts
Uhlolojikelele lwemboni yezokupheka, izindlela zemisebenzi, nokubaluleka kwezokuvakasha kokudla

module #2
I-Food Tourism:Definition and Evolution
Ichaza ukuvakasha kokudla, umlando wayo, kanye nezitayela zamanje

module #3
Izindlela Zokupheka Nezindlela Zokupheka
Izisekelo zokupheka, ukuphepha kwasekhishini, namasu abalulekile

module #4
I-Ingredient Identification and Sourcing
Ukuqonda izithako, ukuhlonza, nokuhlela imenyu

module #5
I-Global Cuisines and Flavour
Ukuhlola ukudla kwamazwe ngamazwe, okunambithekayo, nezitayela zokupheka

module #6
Izisekelo Zokubhaka Nekhekhe
Izisekelo zokubhaka, ubuciko be-pastry, nokulungiselela uphudingi

module #7
Ukubhanqa Ukudla Newayini
Izimiso zokudla newayini ukubhanqa, izifunda zewayini, namakhono e-sommelier

module #8
Ukusebenza Nokuphatha Indawo yokudlela
Ukuqonda ukusebenza kwezindawo zokudlela, ukuphathwa, kanye nesevisi yamakhasimende

module #9
Ukuphepha Kokudla Nokukhucululwa Kwendle
Imithetho yokuphepha kokudla, i-HACCP, nezinqubo zokukhucululwa kwendle

module #10
Entrepreneurship in Food Tourism
Ukuqala ibhizinisi lezokuvakasha ngokudla, ukumaketha, nokuhlelwa kwezimali

module #11
Ukubhala Ukudla Nokuxoxa Indaba
Ukubhala ukudla, ukubhuloga, kanye nezindlela zokuxoxa izindaba zokuvakasha kokudla

module #12
Izithombe Zokudla Nesitayela
Ukuthwebula izithombe zokudla, isitayela, nokuxoxwa kwezindaba ezibukwayo ezinkundleni zokuxhumana nokumaketha

module #13
Amasiko Okudla Namagugu
Ukuhlola isiko lokudla, amagugu, namasiko avela emhlabeni jikelele

module #14
I-Sustainable Food Systems
Izinhlelo zokudla okuzinzile, ipulazi kuya etafuleni, kanye nomthelela kwezemvelo

module #15
Ukubhala Kokudla Nokuvakasha
Ukubhala kokudla nokuhamba, ukubhuloga, nokushicilela

module #16
I-Culinary Destination Development
Ukuthuthukisa izindawo zokudlela, amabhodi ezokuvakasha, kanye neziphathimandla zendawo

module #17
I-Food Tour Operations and Logistics
Ukuhlela, ukwenza, nokumaketha izinkambo zokudla

module #18
Ukuhlela Nokuphathwa Kwemicimbi Yokudla
Ukuhlela, ukwenza, kanye ukukhangisa imicimbi yezokudla kanye namafestivali

module #19
I-Digital Marketing for Food Tourism
Amasu okumaketha eDijithali amabhizinisi ezivakashi zokudla kanye nezindawo oya kuzo

module #20
Social Media and Influencer Marketing
Ukumaketha kwemidiya yomphakathi, ubambiswano lwethonya, nokudalwa kokuqukethwe

module #21
Amathrendi Ezokuvakasha Okudla Neziphuzo
Amathrendi amanje nesafufusa kwezokuvakasha zokudla neziphuzo

module #22
Izici Ezokuvakasha Kokudla
Izibonelo zomhlaba wangempela kanye nezibonelo zezinhlelo eziyimpumelelo zokuvakasha kokudla

module #23
Inqubomgomo Nokuphatha Kwezokuvakasha Kokudla
Izinqubomgomo zikazwelonke nezamazwe ngamazwe, ukubusa, kanye nemithethonqubo kwezokuvakasha kokudla

module #24
I-Career Development in Food Tourism
Izindlela zomsebenzi, ukuthuthukiswa kochwepheshe, kanye nenethiwekhi kwezokuvakasha kokudla

module #25
Ukugoqwa Kwezifundo & Isiphetho
Ukuhlela izinyathelo ezilandelayo emsebenzini wobuciko beCulinary and Food Tourism

Ukulungele ukufunda, ukwaba, nokuncintisana?

Umsizi Wokufunda Ulimi
Ngosekelo Lwezwi

Sawubona! Usulungele ukuqala? Ake sihlole imakrofoni yakho.

XHUMANA NATHI INQUBOMGOMO YOBUMFIHLO

Culinary Arts and Food Tourism ( 25 Amamojula )

Ukulungele ukufunda, ukwaba, nokuncintisana?

Umsizi Wokufunda UlimiNgosekelo Lwezwi

Culinary Arts and Food Tourism
( 25 Amamojula )

Umsizi Wokufunda Ulimi
Ngosekelo Lwezwi